Benefits of Adding Ghee to Your Diet
8 ways how adding a spoonful of ghee in your diet is going to boost your overall health overnight.
The rich smell of the golden ghee is the secret to making every food taste heavenly. Not just an ingredient in the kitchen, the all-natural fat with soluble vitamins plays a vital role in balancing your enzymes and helps you maintain healthy cholesterol. This treasure of Ayudeda has more goodness than you could ever imagine!
- Keeps You Warm-
Adding a spoon full of ghee in your diet is going to keep you warm from within. No more adding layers of woolens to shield you from the biting chills, ghee will keep you heated and active through the winter season!
- Clears Clogged Nose-
Remember the times our nostrils got blocked, and you recall all the times when they were free, and you took them for granted! Well, with pure ghee in the house you won’t have to worry about nasal drops. A few warm drops of ghee in your nose will prevent nose blockage and will keep you fit and breathing fresh.
- Ideal Energy Source-
Instead of depending on energy bars, try taking a spoon of ghee daily. The fatty acids dissolve quickly to give you instant energy. That’s one good reason why Indian sweets are submerged in ghee!
- Natural Fat Source-
With new weight-loss theories coming up backed by scientific reasoning, ghee is supposed to help you get rid of stubborn fat while keeping up with your energy sources. Instead of losing fat sources from your diet, lose carbohydrates instead. Embrace a lot of ghee in your diet to see yourself tone up without losing your natural curves and glow.
- Helpful For Digestion-
The butyric acid supports the insertional walls and enables you to have solid digestion. The colon cells use this energy and also improve bowel movements to keep constipation problems at bay.
- Perfect For Skin-
The use of ghee in ancient traditions and beauty treatments has been followed worldwide. The vital fatty acids nourish your skin and infuse natural glow on your face. Applying it directly on your skin will also make it supple and soft and is ideal for all skin types.
- Decreases Glycemic Ailments-
Applying ghee on tortilla has been a common practice of Indians. But the scientific reason being that is that ghee makes the chapattis edible by bringing down the glycemic content which might cause digestion problems.
- Ideal For The Heart-
Not all fats are detrimental for your heart, especially when it comes to ghee, it’s a boon for your health. In comparison to refined oil, ghee produces good cholesterol that is used up by body immediately without storing the fat that clogs arteries.