Four cupcake recipes to enjoy the upcoming festive season

A cupcake is a fun and exciting treat we give ourselves, and we hardly need any reason to have one.

Every festive season needs some unique sweets to celebrate with, and when it’s about celebration, nothing can replace a delicious cupcake. While making a cupcake, you don’t need to worry about complicated things like the cake’s shape, design, and frosting. One thing you need to have is the craving for sweets, and it’ll be done. The best part is that it can be baked at home with just a few simple ingredients. So, this festive season gives your family some healthy sweet options with these homemade healthy cupcake recipes shared below.

Dalgona cupcake

We all have tasted dalgona coffee. But have we ever thought of applying the same technique to make cupcakes? If not, then this recipe is for you. Start this recipe by taking a big bowl, then add a cup of powdered sugar, a teaspoon of coffee and a bit of hot water. Then you need to beat them well with the help of an electric beater until soft peaks come, then add half a cup of oil (which doesn’t contain a strong smell) or melted butter. The next step is to add the dry ingredients such as a cup of all-purpose flour, a teaspoon of baking powder and a pinch of baking soda. You can also add a bit of vanilla essence to neutralize the smell, but it’s completely optional. The final touch is to mix them well and pour them in a cupcake mould with the help of a spoon. Don’t forget to add Choco chips on the top. Finally, bake it for 10 minutes at 350 degrees and your tasty dalgona cupcake will be ready.

Chocolate cupcake

There is hardly anyone in this world who doesn’t like chocolate. From eight to eighty, chocolate is the love of everyone—all you need to do for making a chocolate cupcake. Just replace the coffee with cocoa powder and follow the same process. Choco chucks can be added instead of Choco chips. Finally, take it out of the oven and share it with everyone because it’s the time to celebrate.

Vanilla cupcake

This is a good option for those who don’t like chocolate. Just add a teaspoon of good vanilla extract to the wet ingredients and follow the same process. You can also add some dry fruits to give it some extra taste.

So, don’t forget to give these delicious but straightforward cupcakes a try and make your loved ones smile.


Sohini is a journalism and mass communication enthusiast from Kolkata with an extreme interest in creative writing. Focused on entertainment, health and lifestyle, her stories could make your net surfing much more interesting.
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